We have a list of the best Seafood restaurants in Atlanta. There are several outstanding Seafood restaurants to choose from in Atlanta. Some of the best restaurants in Atlanta GA range from family style to fine dining with a more formal setting. Check out this tasty list of dining options below and get ready to have some of the BEST authentic Seafood in Atlanta!
Ford Fry’s The Optimist brings a seaside fish camp experience to landlocked Atlantans. From fresh oysters from the Alabama coast and Maine sea scallops to whole roasted Georgia trout, guests enjoy high-quality, sustainable seafood from the country’s best suppliers. Tucked in an old ham-aging house, The Optimist serves up beer, wine, and handcrafted cocktails with hickory-roasted fish and raw oysters, while beach-food classics like hush puppies and lobster rolls transport you to your favorite coastal haunts.
Visit Lure for an inspired seafood experience served up in a stylish and inviting bungalow that feels shipped from the shore to the heart of Midtown. Order a dozen oysters on the half shell and a glass of on-tap prosecco, join us for Sunday brunch or enjoy our seasonal, regionally-inspired seafood flavors for an unforgettable dinner.
GOIN’COASTAL is a sustainable seafood joint. Featuring only the highest quality seafood from sources, either fished or farmed that can exist over the long term without compromising species’ survival or the health of the ecosystem. So why does this matter?
An Atlanta icon known for its exceptional food and service, Chops consistently ranks as one of the top ten steakhouses in the country. Exquisite seafood flown in fresh daily and the very best USDA prime aged beef are served with style in the warm ambiance of the dark wood dining room. Whether you’re dining for business or pleasure, a meal at Chops is sure to make a lasting impression.
The Red Snapper, established in 1986, is known for its namesake – serving fish and other seafood favorites in fresh varieties to please the palette. With a long history at the helm of this unassuming, Creole style seafood restaurant on Cheshire Bridge, chefs/owners Jimmy & Somporn Veeranarong are sure to have something for every taste in your party.
Step aboard, and be served from an ever-fresh menu of oysters, clams, and other sea-fare ordered before it hits the dock, along with things that make no sense until you taste them — Mexican corn, udon, kimchi, hamburgers, Korean-style chicken. Wash it down with good wine, good beer, or maybe some like Tea-juana Punch.